Their simplicity makes the funds appealing, but they could leave many workers near retirement, particularly baby boomers, short on savings.

A long-term project to remove or modify dams may clear the way for endangered wild Atlantic salmon to swim freely up to the Sandy River. But it faces opposition from business and lawmakers.

Steve Cahillane, a food industry veteran, is trying to revive the company behind Kool-Aid, Oscar Mayer and many other brands.

The U.S. and other exporters are poised for a windfall, but disruptions to Persian Gulf supplies are also pushing gas-buying countries to consider alternatives like coal, solar and nuclear energy.

How a cascade of seemingly minor events led to the worst runway disaster at LaGuardia Airport in decades.

In at least five cases, customers sought medical attention to remove bristles “from their digestive tract or throat,” a federal agency said.

From Las Vegas to the Côte d’Azur, high-profile chefs are taking their cuisine on the road.

The challenges faced by a small-business owner near Moscow highlight how Russia’s war-drained economy is on the doorstep of a major crisis.

As artificial intelligence takes on more and more tasks, tech executives are embracing teams as small as two: one person plus A.I.